Building a Balanced Grocery List on a Budget
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Healthy eating doesn’t have to be expensive. Start with a plan and a list.

  • Plan meals around what is on sale. Check our weekly Top Deals before you shop.
  • Buy staples in bigger packs. Rice, oats and flour are cheaper per kilo in larger bags.
  • Fill half your basket with produce. Seasonal fruit and vegetables are the best value.
  • Choose versatile proteins. Eggs, chickpeas and chicken thighs work in dozens of recipes.

With free delivery on orders over $50, a single weekly shop also saves time and fuel.

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